Papanasi 2- Cheese Doughnut2

Mmmm ce bunatate , mi-a facut Albert Bertoni, o pofta , si am facut..

"Papanasi cu dulceata si smantana
Sa tot mananci intruna!"

Portii: 4
Timp total: 40-50 min.

INGREDIENTE
300-400 gr branza de vaci 
4-5 linguri de zahar pudra Coronita
esenta de vanilie
bicarbonat Dr.Oetker
2 oua
faina cat cuprinde
dulceata de capsuni proaspata
smantana
ulei pentru prajit

MOD DE PREPARARE
Branza se amesteca cu zaharul pudra si esenta de vanilie, adaugam ouale si omogenizam . Incepem sa punem 2-3 linguri faina amestecata cu bicarbonat (putem sa il dizolvam cu putina zeama de lamaie).Adaugam faina pana obtinem un aluat ce poate fi intins.
Intindem foaie nu subtire (1-2 cm ), taiem forma rotunda si in mijlocul il decupa tot cu forma rotunda mica.Din forma mica se fac bilutele. 
Se pun la prajit.

Pentru dulceata am folosit 200 gr capsuni , 2-3 linguri zahar. Punem la fiert pana se inmoaie capsunile apoi lasam la racit si pasam capsunile.
Asamblare:
Se pune pe farfurie rotundul cu gaura , in gaura se pune dulceata , se pune biluta , se pune dulceata , smantana si dulceata.

POFTA BUNA!!!

 

 Cheese (Donut)

Servings: 4
Total time: 40-50 minutes.

INGREDIENTS
300-400 gr soft cheese
4-5 tablespoons powdered sugar wreath
vanilla
bicarbonate Dr.Oetker
2 eggs
flour as much as we need
fresh strawberry jam
 sour cream
oil for frying

PREPARATION
Mix cheese with sugar and vanilla, add eggs and blend. We begin to put 2-3 tablespoons flour mixed with bicarbonate (we can dissolve it with a little lemon juice). Add flour to get a dough that can be stretched.
Not stretched thin sheet (1-2 cm), cut a round shape in the middle of it all cut with small round shape. From the shape of small balls are made.
Place the fried.
For sweetness I used 200 gr strawberries 2-3 tablespoons sugar. We boiled until soft and then let it cool  and we pass it.

Assembly:
Place on plate round shape with  hole, put jam in the  hole, place  the ball and put jam and sour cream or cream fraiche.