Cartofi cu cascaval-Cheesy Potatoes

O garniture tare simpla, rapida si gustoasa, merge linistit langa o bucata de carne :)). Sincer chiar nu mai stiam ce sa fac sa pun langa carne.

INGREDIENTE:
10 cartofi
sare
piper
boia
150 cascaval ras
putin ulei( eu am folosit spray)

MOD DE PREPARARE:
Spalam cartofi si ii punem la fiert cu coaja. Cand sunt fierti, scurgem apa de pe ei si ii lasam la racit ca sa putem da coaja jos. Dupa ce ii curatam ii taiem in jumate si ii punem in tava cu hartie de copt. Am uns cartofi cu putin ulei , I-am condimentat cu sare, piper si boia, deasupra am pus cascavalul ras si I-am dat la cuptor pentru 15min. Cuptorul trebuie preincalzit la 180 Celsius.

 

CHEESY POTATOES

It is a simple side dish, can be served with roast or a steak. Very easy to make and tasty.


INGREDIENTS:
10 potatoes
salt
pepper
paprika
150 grated cheese(cheddar)
small amount of oil (I used spray)

METHOD OF PREPARATION:
Wash the potatoes, place them in a sauce pan and put them to boil with the skin on . When they are boiled, we drain the water from them and leave them to cool so we can peel them of. After we peel them we cut them in half and put them in the tray with baking paper. Grease the potatoes with a bit oil, I seasoned them with salt, pepper and paprika, on top I put the grated cheese and baked for 15 minutes. The oven must be preheated to 180 Celsius.